Nose
Light citrus notes are surrounded by pleasant hints of sour cherry. The nose is enriched by nuances of black pepper, cloves, peppermint and licorice.
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$ EUR
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14%
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Light citrus notes are surrounded by pleasant hints of sour cherry. The nose is enriched by nuances of black pepper, cloves, peppermint and licorice.
The palate is wide with a long lasting finish, thanks to a dense and elegant tannic texture. The acid backbone guarantees longevity and balance to the wine.
The Gran Selezione Terrabianca originates from a Cru planted over forty years ago with a single Sangiovese clone [T19]; its exposure and position confer unique and unrepeatable climatic conditions from which a wine of great concentration and quality, is produced in limited quantities.
The year 2019 was featured by spring rains, which allowed vital water reserves, suitable for a hot summer with low rainfall. The slightly harsher and wetter weather in the first half of the year slightly delayed the vine’s growth cycle compared to recent years. A hot but regular summer, with some peaks of temperature without precipitation, was followed by a September with nice weather and good temperature ranges, which accompanied gradually the phenolic ripening of the grapes.
PRODUCTION ZONE: Radda in Chianti
ALTITUDE 378 m S.L.M.
Sangiovese (100%) from single vineyard (Vigna Terrabianca), clonal selection T19.
In stainless steel tanks at controlled temperature. Postfermentation maceration on the skins for 15–20 days.
20 months of ageing in 5 hl French oak tonneaux, partly new and partly used, followed by 12 months of bottle ageing.
Intense, ruby red color.