Palate

Light and strong at the same time, It’s perfectly matured, a result of modernity and tradition.

Growing Conditions

Total Surface Ha: 66,60,00
Vineyards surface: Ha 11.33.29
Surface of Chianti Classico: 9.79.00
altitude vineyards: m 450
Type of vineyards structures: Archetto Toscano, Guyot, Cordone speronato

Harvest

Early October

Bottling

Average length of stay (months): 24-180

Winemaking

Ferments: Wild Yeast
Filtration: No

Aging

Barrowls for 5Hl and 10 Hl for two years and half

Appearance

Purple colour.

Food Pairing

Steak, meat in general, grilled vegetables, potatoes.