Palate
Light and strong at the same time, It’s perfectly matured, a result of modernity and tradition.
Growing Conditions
Total Surface Ha: 66,60,00
Vineyards surface: Ha 11.33.29
Surface of Chianti Classico: 9.79.00
altitude vineyards: m 450
Type of vineyards structures: Archetto Toscano, Guyot, Cordone speronato
Harvest
Early October
Bottling
Average length of stay (months): 24-180
Winemaking
Ferments: Wild Yeast
Filtration: No
Aging
Barrowls for 5Hl and 10 Hl for two years and half
Appearance
Purple colour.
Food Pairing
Steak, meat in general, grilled vegetables, potatoes.