Palate
Freshness, remarkable complexity, and lingering finish.
Growing Conditions
An autumn with low temperatures and copious rainfall was followed by harsh temperatures and snow until March. The spring at first was quite cool, then temperatures were very high in May, dropping at the end of the month and staying low until mid-June. The summer was very hot and dry at the beginning, but in August some rainfall slowed down the ripening process. Then from the second half of August good temperature fluctuations between day and night resulted in grapes with great oenological potential.
Guyot
