Growing Conditions
***Soil***:
The vineyards are planted on plots of land with different and composite morphological characteristics, as well as with a strong presence of limestone. These areas are also rich in rocks and rather rich in clay and are located at an altitude between 100 and 300 meters above sea level, facing West - South/West.
***Vine Training***:
Cordon spur system
***Planting Density***:
3.600 vine stocks/Ha.
***Climate***:
The weather was quite good, with average temperatures being in the norm. There was scarce rainfall in the summer.
Winemaking
The fermentation took place in open Slavonian oak barrels of 20 hl. Maceration lasted seven days and treading was done numerous times as the grapes were rich in extractive substances.
Aging
The wine was aged for a year and a half in new Slavonian oak Barriques, as well as Barriques that had been used once before.
