Nose
Notes of cranberry and ripe redcurrant are followed by clove and spice.
Palate
The Chianti Classico is fresh and refined with fine-grained, well-integrated tannins and an elegant structure. Refined, yet approachable, with a lingering finish.
Growing Conditions
Altitude: 350 - 500m asl
Terrain: Hillside
Soil: Clay and limestone
Vineyard Age: 4.9 hectares planted in the late '90s
Training System: Cordon
Winemaking
Spontaneous fermentation in stainless steel
Aging
15 months in 30hL botti (large casks) followed by 9 months in bottle.