Nose
Typical aroma of red fruits and violets.
Palate
Harmonious and fine taste, easy to drink, great freshness and acidity
Aging
The wine is aged in concrete tanks until bottling, which takes place about 12-14 months after the harvest.
Appearance
Intense ruby red color with beautiful violet.
Food Pairing
Pasta dishes with meat ragù, white meats, oily fish, medium-aged cheeses.