Nose

Typical aroma of red fruits and violets.

Palate

Harmonious and fine taste, easy to drink, great freshness and acidity

Aging

The wine is aged in concrete tanks until bottling, which takes place about 12-14 months after the harvest.

Appearance

Intense ruby red color with beautiful violet.

Food Pairing

Pasta dishes with meat ragù, white meats, oily fish, medium-aged cheeses.